MAIN MEAT ENTREES

Chicken Divan
Breaded chicken breast stuffed with cheese and broccoli

Chicken Marino Scallopini
Butterfly seared chicken breast, baked in an Alfredo Scallopini sauce

Roast Beef
Slowly roasted, thinly sliced and served with a light gravy layered throughout

Chicken Parmesan
Breaded chicken breast with tomato sauce, mozzarella and parmesan cheese

Breaded Pork Schnitzels
Tender pork cutlets with our special breading and oven baked

Seasoned Grilled Chicken
Skinless, boneless chicken breast grilled, seasoned and lightly brushed with BBQ sauce

Veal Tomato Scallopini
Tender veal cutlets baked in tomato sauce, onions, mushrooms and cheese

Chicken Cordon Bleu
Breaded chicken breast stuffed with black forest ham and mozzarella cheese

Chicken Shish Kebab
Two full skewers of marinated chicken cubes and vegetables

Oktoberfest Sausages & Perogies
Jumbo Sausages and perogies with bacon and onions sauerkraut & sour cream sides

Turkey Breast
Sliced, slow roasted turkey breast with gravy on top and cranberry sauce on the side

Chicken Stir Fry
Marinated chicken strips

Veal Parmesan
Baked veal cutlets with tomato sauce and two cheeses on top

VEGETABLE DISHES

California Style Vegetables
Broccoli, cauliflower and carrots sauteed with seasoning and garlic drizzle

Vegetable Bed
Asparagus, broccoli, cauliflower and carrots with a lightly seasoned drizzle

Steamed Mixed Vegetables
Baby carrots and string beans sauteed in a garlic drizzle

Vegetable Toppings
Lightly sauteed mushroom, onion, zucchini and mixed peppers

Stir Fried Vegetables
Carrot coins, red and green peppers, snow peas and bean sprouts

Broccoli & Cheddar
Steamed broccoli with melted cheddar cheese

POTATO & RICE DISHES

Texas Potatoes
Oven roasted, bite-sized and seasoned Yukon gold potatoes

Spicy Potato Wedges
Quartered peeled potatoes baked with a spicy cajun seasoning

Teriyaki Rice
Fluffy rice sauteed lightly with teriyaki sauce

Mashed Potatoes
Peeled and boiled Yukon gold potatoes, mashed with butter

Scalloped Potato
Thin slices of peeled white potatoes, baked in a cream sauce

Bed of Rice
Steamed, long grain rice mixed with our special moisture pack

Baked Potato
Oven roasted with sour cream, bacon bits, green onion and butter on the side

SALAD VARIETIES

Caesar Salad
Romaine lettuce with Caesar dressing, croutons, bacon bits and parmesan cheese

Mediterranean Pasta Salad
Rotini pasta with vegetables and mixed with Greek dressing and sun-dried tomatoes

Chef Vinaigrette Salad
Romaine and iceberg lettuce with vegetable toppings and a vinaigrette dressing

Cole Slaw Salad
Shredded Cabbage, grated carrots, romaine lettuce, red onion and radicchio mixed with our secret creamy dressing

Smooth Potato Salad
Yukon gold potatoes mixed pureed egg, green onions and mayonnaise

Creamy Pasta Salad
Rotini pasta with vegetables and served with a zesty, yet still creamy, dressing

Greek Salad
Iceberg lettuce topped with olives, tomatoes, and feta cheese, with a Greek dressing

Tossed Salad
Iceberg lettuce with fresh toppings and traditional dressing on the side

Prices are subject to change without notice